Easy Kalakand Recipe (with Ricotta Cheese)

Kalakand– this kalakand recipe made with ricotta cheese is the easy version of the traditional kalakand, a milk based Indian fudge.

It’s crumbly, moist and just melts in your mouth. A must try recipe for any festive season.

kalakand sweet topped with pistachio
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Bottle Gourd Stew | Sorakaya Pulusu (stove top & instant pot)

Bottle gourd stew also called as sorakaya pulusu or anapakaya pulusu is a lip smacking tamarind-yogurt gravy made with bottle gourd.

A perfect combination of spice, tang and sweet makes this a must try recipe for all the bottle gourd lovers.

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Moong sprouts & green mango (Kosambari) salad

Moong sprouts & mango KosambariHealthy and protein packed kosambari (salad) made with sprouted green moong dal and green mango.

Enjoy the kosambari as a snack or as a part of a meal.

sprouted green moong dal salad topped with green mango
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Instant Pot Kheer | Indian Rice Pudding

Kheer, is a creamy and delicious Indian dessert served at weddings, temples or at any festive occasions. Rice Kheer is a Indian style rice pudding made with the basic pantry ingredients and flavored with saffron and cardamom.

Whether you serve it warm or chilled, it is one of the simplest desserts you will make and enjoy any time of the year.

Sharing the instant pot version of making the kheer, which is done in 30 minutes and no baby sitting needed.

instant pot kheer garnished with almonds, raisins and saffron
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