• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Madhu's Everyday Indian
  • Home
  • About
    • Privacy Policy
  • Recipe Index
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About
    • Privacy Policy
  • Recipe Index
×

Home » All recipes » Nutella Ravioli (with banana)

Nutella Ravioli (with banana)

Published: Feb 7, 2014 · Modified: Feb 7, 2020

29 shares
  • Facebook
Jump to Recipe Print Recipe

Chocolate Hazelnut ravioli with banana is a decadent dessert for all the nutella lovers.Crispy wonton wrap filled with nutella & banana. Yum!

This dessert is for all Nutella lovers……they just melt in your mouth. Serve them warm for the best taste.

This Banana Hazelnut ravioli is a fun and fancy dessert to make for your special occasions like Valentines day or Anniversary.

This Chocolate Hazelnut Ravioli is

  • so easy to make with store bought wonton warps
  • fancy dessert for special occasions
  • a dream dessert for all nutella lovers

What is Nutella ?

Nutella is a chocolate hazelnut spread made by the Italian company Ferreo. The main ingredients in nutella are sugar, palm oil, coco solids, hazelnuts and skimmed milk.

Using store bought wonton warps makes it easy. These wonton have the right thickness when deep fried gives a nice crunch to the sweet.

You can also make the ravioli with just nutella and wonton. You can also substitute strawberry for banana.

How to make Chocolate Hazelnut Ravioli with Banana –

Step 1- Cut the banana in to small pieces. Chop the nuts (if using) and make a assembly line by arranging the wonton.

On wonton put a tea spoon of nutella, followed by banana pieces and nuts.

wonton,nutella and banana

Step 2– Brush the edges of the wonton with milk or whisked egg. Fold the wonton into half to form a triangle. Make sure all the edges are sealed completely.

banana stuffed nutella ravioli ready to be deep fried

Step 3– Repeat with remaining wonton wraps. Heat vegetable oil and fry the ravioli in medium heat, about 3 at a time. It takes about 30 to 45 seconds to cook on each side.

chocolate hazelnut ravioli with banana

Few more Nutella Recipes –

Easy Nutella Cake

3 ingredients Nutella Brownie

Nutella mini cup cakes

If you tried this recipe, don’t forget to give a star rating below. For more recipes and to see what’s cooking in my kitchen, follow me on Facebook, Pinterest and Instagram.

chocolate hazelnut ravioli with banana

Nutella Ravioli with Banana

Fried wonton wrap filled with nutella and banana. Nutella lovers dream dessert.
5 from 1 vote
Print Pin Rate
Course: Dessert
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 20 minutes
Author: Madhavi

Ingredients

  • 20 wonton warps
  • 1 cup or more Nutella spread chocolate hazelnut spread
  • 2 banana
  • slivered almonds as needed optional
  • 1 egg whisked or milk to brush the edges of the wonton
  • oil for deep frying

Instructions

  • Cut the banana in to small pieces. Chop the nuts (if using) and make a assembly line by arranging the wontons.
  • Put a tea spoon of nutella, followed by banana pieces and nuts on the wonton wrap.
  • Brush the edges of the wonton with milk or whisked egg. Fold the wonton into half to form a triangle. Make sure all the edges are sealed completely.
  • Repeat with remaining wonton wraps. Heat vegetable oil and fry the ravioli in medium heat, about 3 at a time. It takes about 30 to 45 seconds to cook on each side.
  • You can dust some powdered sugar on the warm wonton (optional).
Tried this Recipe? Pin it for Later!Mention @MadhusEverydayIndian or tag #MadhusEverydayIndian!

Recent Recipes

  • Pav Bhaji Noodles January 26, 2023
  • Tofu Stir Fry with Peanut Sauce January 22, 2023
  • 40+ Indian Fusion Recipes (Vegetarian) January 18, 2023
  • Sesame Almond Burfi January 12, 2023
  • Til ke Laddu ( with out jaggery syrup) January 9, 2023
  • 30+ Indian Inspired New Year Recipes December 27, 2022
  • Almond Cardamom Cake (with eggless option) December 18, 2022
  • Veggie Cream Cheese Sandwich December 13, 2022

Reader Interactions

Comments

  1. Sandra Thomas

    February 10, 2014 at 6:52 am

    Very yummy, thanks for this food guide.

    Reply
  2. Suja Md

    February 10, 2014 at 1:35 am

    Lovely…very innovative!! a perfect kidos friendly snack!!

    Reply
  3. Manjula Bharath

    February 09, 2014 at 4:43 am

    wow such an interesting ravoili 🙂 looks very very delicious and yummy combo 🙂

    Reply
  4. Humphrey Addison

    February 07, 2014 at 1:08 pm

    Wow! What a nice thinking.Everyone loves discovering delicious new recipes, and an event this is a perfect opportunity to do so.
    Visit now

    Reply
  5. Dipti Joshi

    February 07, 2014 at 8:53 am

    Nice combination of banana and chocolate!

    Reply
  6. Ramya Krishnamurthy

    February 07, 2014 at 7:22 am

    yummy and bookmarking this

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Subscribe for email updates

About me

Hello there, I am Madhavi, welcome to my blog! I share vegetarian, dairy and egg recipes from India and around the world. Hope you enjoy my recipes and Happy Browsing!

Let’s Connect

  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Recipes by Month

Footer

^ back to top

  • About
  • Privacy Policy
  • Contact
  • Accessibility
  • Recipe Index

Copyright © 2023 Madhu's Everyday Indian