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For more salad recipes, do check my –
Sprouted Green Moong dal Kosambari (Salad )with Chickpeas Moong sprouts & green mango (Kosambari) salad
Carrot Kosumabri (Salad)
Moong dal Salad
Sprouted Green Moong Dal Salad
A healthy and refreshing corn salad which is sweet, spicy and tangy.
Healthy Corn Chaat Recipe:
Prep time :15 min | Cook time: 10 min | Serves: 3
(Recipe adapted from Vahchef)
Author: Madhavi K
Cuisine : Indian Salad
Recipe type: Snack
Ingredients to make corn chaat
1.5 cups Sweet corn Kernels
3/4 th cup diced cucumber
1/2 cup chopped tomato ( seeds removed)
1/4 th cup finely chopped bell pepper ( any color is ok)
1/4 th cup finely chopped red onion
1/2 cup boiled peanuts
1 green chilly finely chopped
1 tsp mint chutney or to taste
1/4 th tsp chaat masala
1 tsp tamarind date chutney or 1 tbsp finely chopped dates
2 tbsps finely chopped coriander leaves
Salt to taste and
Lemon juice to taste
how to make corn chaat recipe:
Boil the corn and cool slightly.
In a large boil add the sweet corn, cucumber, tomato,bell pepper, onion and peanuts.
Add the chili, chutneys, chaat masala, salt, lemon juice and coriander leaves.
Combine all the ingredients and gently toss the salad.
Check for seasoning and adjust accordingly.
Serve immediately as is or with some chaat puri.
If serving later, prep all the ingredients and toss the chaat right before serving to maintain the crunch.