Last Updated on
Prep time : 15 min | Set time : 4-6 hrs | Serves : 4-6
- Freshly squeezed orange juice – 3/4 th cup
- Sugar – 1 tsp or to taste
- A handful of blackberry and raspberry
Squeeze the fresh orange juice.
Add some sugar to the orange juice, the amount depends on how sweet your oranges are. Mix well.
You can totally skip the sugar, but I like to add little bit. When you freeze these Popsicles the orange juice tends to loose its sweetness, so adding little extra sugar works.
Place few berries in the Popsicle molds and add the orange juice leaving about 1/4th inch space at the top.
Place the caps and freeze for atleast 4 to 6 hrs or till firm.
To unmold, run warm water under the popsicle molds for 10 to 15 seconds and gently pull out the pops.