Recipes from Andhra
My collection of Andhra & Telangana recipes.
-
Boorelu (Andhra Poornalu)
-
Karam Kudumulu Recipe (Steamed Chana dal balls)
-
Minapa Pappu Pachadi (Urad Dal Chutney)
-
Tindora Masala Fry (Dondakaya Vepudu)
-
Ridge Gourd Peanut Curry(Turai Ki Subji)
-
Gongura Pachadi (Andhra Style Gongura Pickle)
-
Bottle Gourd Peel Chutney ( Sorakaya Tokku Pachadi)
-
Doodhi Chutney ( Sorakaya Pachadi)
-
Brinjal Masala (Baingan Sabji)
-
Andhra Peanut Chutney
-
Gongura Pachadi with Green Chillies
-
Ginger Carrot Capsicum Pachadi (Ginger Carrot Bell Pepper Chutney)
-
Tindora Chutney | Dondakaya pachadi
-
Sabudana Curd Chutney | Dahi Sabudana
-
Punugulu | Best snack made with Dosa batter
-
Carrot & Capsicum Pachadi | Carrot & Green Bell Pepper Chutney)
-
13 Andhra Pachadi Recipes | Easy Chutney Recipes for Rice
-
Palakura Pulusu Kura- Spinach Stew
-
Ugadi Pachadi (Andhra Style)
-
Pongal cutlets | leftover Pongal Patties
-
Green Mango Rice| Mamidikaya Pulihora| Mavinakayi Chitranna
-
Pesarattu| Green Moong Dal Dosa
-
Ragi Mudde | Ragi Sankati
-
Thotakura pappu | Amaranth leaves Dal recipe
-
Instant Pot Tindora Fry (Dondakaya Fry)
-
Bottle Gourd Stew | Sorakaya Pulusu (stove top & instant pot)
-
Lunch box Idea ~ Kid Friendly recipe ~ Gunta Ponganalu
-
Maida Ponganalu
-
Mamidikaya Pappu | Indian Mango Dal
-
Instant Pot Amaranth Dal
-
Vankaya Pachadi | Eggplant Chutney
-
Poha Dosa (Atukula Dosa)
-
Ridge Gourd peel chutney (Beerakaya thokku pachadi)
-
Stuffed Bitter Gourd (Gutti Kakarkaya Andhra Style)
-
Instant Mango Pickle (Mango Thokku)
-
Chana dal Payasam
-
Mango Pickle| Avakaya|how to make mango pickle
-
Pulihora | Andhra Tamarind Rice (Chintapandu Pulihora)
