30 + Indian Inspired Christmas Recipes : Chocolate Banana Ravioli
Fried wonton wrap filled with nutella and banana. Nutella lovers dream dessert
Servings: 20
Ingredients
- 20 wonton wraps
- 1 cup or as needed Nutella Spread
- 2 bananas
- slivered almonds as needed
- 1 egg whisked or milk to brush the edges of the wonton
- oil for deep frying
Instructions
- Cut the banana in to small pieces. Chop the nuts (if using) and make a assembly line by arranging the wontons
- Put a tea spoon of nutella, followed by banana pieces and nuts on the wonton wrap.
- Brush the edges of the wonton with milk or whisked egg. Fold the wonton into half to form a triangle. Make sure all the edges are sealed completely.
- Repeat with remaining wonton wraps. Heat vegetable oil and fry the ravioli in medium heat, about 3 at a time. It takes about 30 to 45 seconds to cook on each side.
- You can dust some powdered sugar on the warm wonton (optional)