Indian Vegetarian Recipes & Vegan Recipes
Pad Thai is a popular stir fried rice noodle dish from the cuisine of Thailand. This restaurant famous dish is so easy to make at home and is ready in under 30 minutes. This is the vegan version made with rice noodles, homemade sauce, tofu, bean sprouts and peanuts.
Instant pot green moong dal is a wholesome protein packed lentil soup. Easily made in instant pot and no pre soaking of lentils is ...
Moong dal Payasam is a creamy payasam made with small yellow lentil. Simple, delicious and comforting payasam made with easily ...
Kalakand- this kalakand recipe made with ricotta cheese is the easy version of the traditional kalakand, a milk based Indian ...
Easy one pot pumpkin curry flavored with Indian spices and coconut milk. Perfect fall recipe to make and enjoy. It's vegan too. ...
Bottle gourd stew also called as sorakaya pulusu or anapakaya pulusu is a lip smacking tamarind-yogurt gravy made with bottle ...
This simple and easy modak recipe is made with roasted nuts and soft dates. Takes just about fifteen minutes to make and is a ...
Moist banana bread loaded with ripe bananas, nuts and chocolate chips. Perfect for breakfast, tea time snack or dessert. ...
Moong sprouts & mango Kosambari - Healthy and protein packed kosambari (salad) made with sprouted green moong dal and green ...
